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Gibson, P.R. and Shepherd, S.J. (2005) Personal View: Food for Thought—Western Lifestyle and Susceptibility to Crohn’s Disease. The FODMAP Hypothesis. Alimentary Pharmacology & Therapeutics, 21, 1399-1409.
http://dx.doi.org/10.1111/j.1365-2036.2005.02506.x

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