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Yeh, T.S., Lin, T., Chen, C.C., Wen, H.M. (2013) Analysis of Free and Bound Formaldehyde in Squid and Squid Products by Gas Chromatography-Mass Spectrometry. Food and Drug Analysis, 21, 190-197. http://dx.doi.org/10.1016/j.jfda.2013.05.010

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