TITLE:
Grain Yield and Protein Content of Brazilian Cowpea Genotypes under Diverse Ugandan Environments
AUTHORS:
Gabriel Ddamulira, Carlos Antonio Fernandes Santos, Peter Obuo, Mildred Alanyo, Charles Kasozi Lwanga
KEYWORDS:
Stability, Adaptability, AMMI, GxE Interaction
JOURNAL NAME:
American Journal of Plant Sciences,
Vol.6 No.13,
August
27,
2015
ABSTRACT: Twenty nine cowpea genotypes, including four Ugandan genotypes, were evaluated for grain yield, protein stability and adaptability under diverse environments in a randomized complete block design with three replications. The analysis showed that cowpea grain yield and protein content were significantly (P