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Fonti Furnols, M., Realini, C., Montossi, F., Sañudo, C., Campo, M.M., Oliver, M.A., Nute, G.R. and Guerrero, L. (2011) Consumer’s Purchasing Intention for Lamb Meat Affected by Country of Origin, Feeding System and Meat Price: A Conjoint Study in Spain, France and United Kingdom. Food Quality and Preference, 22, 443-451.
http://dx.doi.org/10.1016/j.foodqual.2011.02.007

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