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Azadbakht, L., Kimiagar, M., Mehrabi, Y., Esmaillzadeh, A., Padyab, M., Hu, F.B. and Willett, W.C. (2007) Soy Inclusion in the Diet Improves Features of the Metabolic Syndrome: A Randomized Crossover Study in Postmenopausal Women. The American Journal of Clinical Nutrition, 85, 735-741.

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