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Connor, K.M., SanGiovanni, J.P., Lofqvist, C., Aderman, C.M., Chen, J., Higuchi, A., et al. (2007) Increased Dietary Intake of ω-3-Polyunsaturated Fatty Acids Reduces Pathological Retinal Angiogenesis. Nature Medicine, 7, 868-873.
http://dx.doi.org/10.1038/nm1591

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