Article citationsMore>>

Balk, B., Chung, M., Lichtenstein, A., Chew, P., Kupelnick, B., Lawrence, A., DeVine, D. and Lau, J. (2004) Effects of Omega-3 Fatty Acids on Cardiovascular Risk Factors and Intermediate Markers of Cardiovascular Disease. Immunopharmacology, 10, 36-44.

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top