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El Denshary, E.S., Al-Gahazali, M.A., Mannaa, F.A., Salem, H.A., Hassan, N.S. and Abdel-Wahhab, M.A. (2012) Dietary Honey and Ginseng Protect against Carbon Tetrachloride-Induced Hepatonephrotoxicity in Rats. Experimental and Toxicological Pathology, 64, 753-760.
http://dx.doi.org/10.1016/j.etp.2011.01.012

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