Article citationsMore>>

Lee, A. and Newman, J. (2003) Celiac Diet: Its Impact on Quality of Life. Journal of the American Dietetic Association, 103, 1533-1535.
http://dx.doi.org/10.1016/j.jada.2003.08.027

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top