Article citationsMore>>

Arvanitoyannis, I.S., Chalhoub, C., Gotsiou, P., et al. (2005) Novel Quality Control Methods in Conjunction with Chemometrics (Multivariate Analysis) for Detecting Honey Authenticity. Critical Reviews in Food Science and Nutrition, 45, 193-203.
http://dx.doi.org/10.1080/10408690590956369

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top