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Datta, S., Loyo-Rosales, J.E. and Rice, C.P. (2002) A Simple Method for the Determination of Trace Levels of Alkylphenolic Compounds in Fish Tissue Using Pressurized Fluid Extraction, Solid Phase Clean up and High Performance Liquid Chromatography Fluorescence Detection. Journal of Agricultural and Food Chemistry, 50, 1350-1354.
http://dx.doi.org/10.1021/jf0111357

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