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J. F. Kennedy, B. Kalogerakis, J. M. S. Cabral, “Surface Immobilization and Entrapping of Enzymes on Glutaraldehyde Crosslinked Gelatin Particles,” Enzyme and Microbial Technology, Vol. 6, No. 3, March 1984, pp. 127- 131. doi:10.1016/0141-0229(84)90119-4
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