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Meckelburg, N., Pinto, K.C., Farah, A., Iorio, N.L., Pierro, V.S., Dos Santos, K.R., Maia, L.C. and Antonio, A.G. (2014) Antibacterial Effect of Coffee: Calcium Concentration in a Culture Containing Teeth/Biofilm Exposed to Coffea canephora Aqueous Extract. Letters in Applied Microbiology, 59, 342-347.
http://dx.doi.org/10.1111/lam.12281

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