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Ivnitski, D., Abdel-Hamid, I., Atanasov, P., Wilkins, E. and Stricker, S. (2000) Application of Electrochemical Biosensors for Detection of Food Pathogenic Bacteria. Electroanalysis, 12, 317-325.
http://dx.doi.org/10.1002/(SICI)1521-4109(20000301)12:5<317::AID-ELAN317>3.0.CO;2-A

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