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Fung, D. (2008) Rapid Methods and Automation in Food Microbiology: 25 Years of Development and Predictions. In: Barbosa-Cánovas, G.V., Mortimer, A., Lineback, D., Spiess, W. and Buckle, K., Eds., IUFoST World Congress Book: Global Issues in Food Science and Technology, Academic Press, Waltham.

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