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Burton, G.W. and Ingold, K.U. (1981) Autoxidation of Biological Molecules. 1. Antioxidant Activity of Vitamin E and Related Chain-Breaking Phenolic Antioxidants in Vitro. Journal of the American Chemical Society, 103, 6472-6477.
http://dx.doi.org/10.1021/ja00411a035

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