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Wang, J., Zhang, W., Zhu, D., Zhu, X.L., Pang, X.F. and Qu, W.J. (2011) Hypolipidaemic and Hypoglycaemic Effects of Total Flavonoids from Seed Residues of Hippophae rhamnoides L in Mice Fed a High-Fat Diet. Journal of the Science of Food and Agriculture, 91, 1446-1451.
http://dx.doi.org/10.1002/jsfa.4331

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