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Barera, G., Bonfanti, R., Viscardi, M., Bazzigaluppi, E., Calori, G., Meschi, F., et al. (2002) Occurrence of Celiac Disease after Onset of Type 1 Diabetes: A 6-Year Prospective Longitudinal Study. Pediatrics, 109, 833-838. http://dx.doi.org/10.1542/peds.109.5.833

has been cited by the following article:

• TITLE: Vitamin D Abnormalities: More Common in US Children with T1D than in Healthy Children

  AUTHORS: Craig Sheedy, Meng Xu, Ben Saville, Jill Simmons

  KEYWORDS: Vitamin D Deficiency, Vitamin D Insufficiency, 25-Hydroxyvitamin D, Diabetes Mellitus Type 1, Pediatric

  JOURNAL NAME: Journal of Diabetes Mellitus, Vol.4 No.4, November 6, 2014

  ABSTRACT: Background: Pediatric patients with type 1 diabetes (T1D) have increased risk for low bone mineral density, which may be due in part to low 25-hydroxyvitamin D levels. Vitamin D levels are influenced by sunlight exposure and thus display geographical variation. We hypothesize that the prevalence of 25-hydroxyvitamin D deficiency (duration, HbA1c, or insulin dose/kg and 25-hydroxyvitamin D levels. Conclusions: There is an increased prevalence of 25-hydroxyvitamin D deficiency and insufficiency in US. children with T1D compared with geographically similar children without diabetes. Further research is needed to determine whether decreased serum 25-hydroxyvitamin D can be alleviated via dietary or behavioral modifications in this population.