Article citationsMore>>

Quandt, S.A., Vitolins, M.S. and Smith, S.L. (2007) Comparative Validation of Standard, Picture-Sort and Meal-Based Food-Frequency Questionnaires Adapted for an Elderly Population of Low Socio-Economic Status. Public Health Nutrition, 10, 524-32.

has been cited by the following article:

• TITLE: Validation of a Food Frequency Questionnaire for Vitamin D and Calcium Intake in Healthy Female College Students

  AUTHORS: Dimitrios Papandreou, Nikolaos Rachaniotis, Maryam Lari, Wafa Al Mussabi

  KEYWORDS: Vitamin D, Calcium, Food Frequency Questionnaire, Osteoporosis, Diabetes Type 2, Female Students

  JOURNAL NAME: Food and Nutrition Sciences, Vol.5 No.21, November 5, 2014

  ABSTRACT: Objective: The objective of this study was to examine the reproducibility and validity of a Food Frequency Questionnaire (FFQ) and assess calcium and vitamin D intake in health female college students. Methods: Thirty-five healthy female students were conveniently selected to participate in the study. None of the subjects were taking any supplements. The FFQ was validated against intakes from a three-day diet food record report (FR). Results: Positive correlations were observed of daily vitamin D (r = 0.82, p –8, 9, p