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Kuil, W., Engberink, M.F., De Neve, M., van Rooij, F.J.A., Hofman, A., Veer, P., et al. (2013) Dietary Amino Acids and the Risk of Hypertension in a Dutch Older Population: The Rotterdam Study. American Journal of Clinical Nutrition, 97, 403-410.
http://dx.doi.org/10.3945/ajcn.112.038737

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