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Prasanthi, J.R.P., Huls, A., Thomasson, S., Thompson, A., Schommer, E. and Ghribi, O. (2009) Differential Effects of 24-hydroxycholesterol and 27-hydroxycholesterol on β-Amyloid Precursor Protein Levels and Processing in Human Neuroblastoma SH-SY5Y Cells. Molecular Neurodegeneration, 4, 1.
http://dx.doi.org/10.1186/1750-1326-4-1

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