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Kanauchi, O., Deuchi, K., Imasato, Y., et al. (1995) Mechanism for the Inhibition of Fat Digestion by Chitosan and for the Synergistic Effect of Ascorbate. Bioscience, Biotechnology, and Biochemistry, 59, 786-790.
http://dx.doi.org/10.1271/bbb.59.786

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