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Lu, S., Song, J. and Campbell-Palmer, L. (2009) A Modified Chemiluminescence Method for Hydrogen Peroxide Determination in Apple Fruit Tissues. Scientia Horticulturae, 120, 336-341.
http://dx.doi.org/10.1016/j.scienta.2008.11.003

has been cited by the following article:

• TITLE: Optimized Assay for Hydrogen Peroxide Determination in Plant Tissue Using Potassium Iodide

  AUTHORS: Sanders Junglee, Laurent Urban, Huguette Sallanon, Félicie Lopez-Lauri

  KEYWORDS: Hydrogen Peroxide, Potassium Iodide, One Step, Microplate, Inexpensive

  JOURNAL NAME: American Journal of Analytical Chemistry, Vol.5 No.11, August 21, 2014

  ABSTRACT: Here, we present an optimization of colorimetric determination of hydrogen peroxide content in plants using potassium iodide. Our method is based on a one step buffer (extraction and reaction) for the determination of H2O2 in different plant tissues and overcomes interference of soluble antioxidant and color background. A particular attention is paid to buffer pH shown to be tissue dependent. With this inexpensive microplate method, it is possible to analyze 12 experimental samples in about 45 min all in triplicates, with blanks, controls and standard curve.