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Misra, N. and Gupta, A.K. (2006) Effect of Salinity and Different Nitrogen Sources on the Activity of Antioxidant Enzymes and Indole Alkaloid Content in Catharanthus roseus Seedlings. Journal of Plant Physiology, 163, 11-18.
http://dx.doi.org/10.1016/j.jplph.2005.02.011

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