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Lima, C.F., Andrade, P.B., Rosa, M.S., Fernandes, M.F. and Wilson, C.P. (2005) The Drinking of Salvia officinalis. Infusion Liver Antioxidant Status in Mice and Rats. Journal of Ethnopharmacology, 97, 383-389.
http://dx.doi.org/10.1016/j.jep.2004.11.029

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