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Razafimanalina, R., Mormède, P. and Velley, L. (1996) Gustatory Preference-Aversion Profiles for Saccharin, Quinine and Alcohol in Roman Highand Low-Avoidance Lines. Behavioural Pharmacology, 7, 78-84.
http://dx.doi.org/10.1097/00008877-199601000-00008

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