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Reid, M.E., Duffield-Lillico, A.J., Slate, E., Natarajan, N., Turnbull, B., Jacobs, E., Combs Jr., G.F., Alberts, D.S., Clark, L.C. and Marshall, J.R. (2008) The Nutritional Prevention of Cancer: 400 mcg per Day Selenium Treatment. Nutrition and Cancer, 60, 155-163.
http://dx.doi.org/10.1080/01635580701684856

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