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Kimura, Y., Ito, H., Ohnishi, R. and Hatano, T. (2010) Inhibitory Effects of Polyphenols on Human Cytochrome P450 3A4 and 2C9 Activity. Food and Chemical Toxicology, 48, 429-435.
http://dx.doi.org/10.1016/j.fct.2009.10.041

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