Article citationsMore>>

Richardson, R.K. and Goycoolea, F.M. (1994) Rheological Measurement of k-Carrageenan during Gelation. Carbohydrate Polymer, 24, 223-225. http://dx.doi.org/10.1016/0144-8617(94)90134-1

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top