Article citationsMore>>

Gil, V. and MacLeod, A.J. (1980) The Effects of pH on Glucosinolate Degradation by a Thioglucoside Glucohydrolase Preparation. Phytochemistry, 19, 2547-2551.
http://dx.doi.org/10.1016/S0031-9422(00)83916-3

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top