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Ingram, J., & Swift, M. (1989). Sustainability of Cereal-Legume Intercrops in Relation to Management of Soil Organic Matter and Nutrient Recycling. In S. R. Waddington, A. F. E. Palmer, & O. T. Odje (Eds.), Research Methods for Cereal/Legume Intercropping Proceedings of a Workshop on Research Methods for Cereal/Legume Intercropping in Eastern and Southern Africa (pp. 200-214). Mexico: CIMMYT.

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