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Fleurence, J., Morancais, M., Dumay, J., Decottignies, P., Turpin, V., Munier, M., Garcia-Bueno, N. and Jaouen, P. (2012) What Are the Prospects for Using Seaweed in Human Nutrition and for Marine Animals Raised through Aquaculture? Trends in Food Science & Technology, 27, 57-61.http://dx.doi.org/10.1016/j.tifs.2012.03.004

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