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Terpstra, A.H., Lapre, J.A., de Vries, H.T. and Beynen, A.C. (1998) Dietary Pectin with High Viscosity Lowers Plasma and Liver Cholesterol Concentration and Plasma Cholesteryl Ester Transfer Protein Activity in Hamsters. Journal of Nutrition, 128, 1944-1949.

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