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Gregson, J., Foerster, S.B., Orr, R., et al. (2001) System, Environmental, and Policy Changes: Using the Social-Ecological Model as a Framework for Evaluating Nutrition Education and Social Marketing Programs with Low-Income Audiences. Journal of Nutrition Education, 33, s4-s15. http://dx.doi.org/10.1016/S1499-4046(06)60065-1

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