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Scarmeas, N., Stern, Y., Mayeux, R., Manly, J.J., Schupf, N. and Luchsinger, J.A. (2009) Mediterranean Diet and Mild Cognitive Impairment. Archives of Neurology, 66, 216-225.
http://dx.doi.org/10.1001/archneurol.2008.536

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