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S. J. Wu and L. T. Ng, “Antioxidant and Free Radical Scavenging Activities of Wild Bitter Melon (Momordica charantia Linn. var. Abbreviata Ser.) in Taiwan,” LWTFood Science and Technology, Vol. 41, No. 2, 2008, pp. 323-330. http://dx.doi.org/10.1016/j.lwt.2007.03.003
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