TITLE:
Dependence of the Plant Productivity on Optimal Food Regime and Density
AUTHORS:
N. İ. Orudzheva, M. P. Babayev, S. M. Isgandarov
KEYWORDS:
Standing Density; Vegetable Crops; Approximation; Yield; Mineral Fertilizers; Nutrition Mode; Nutrients; Diffusion; Linear Approximation; The Cubic Approximation
JOURNAL NAME:
American Journal of Plant Sciences,
Vol.5 No.4,
February
26,
2014
ABSTRACT: It has been studied the dependence of vegetable
crop yield on standing density of the plant. Field experiments have been
conducted on plain Mughan of Azerbaijan Republic. For identifying the maximum
value of crop yield it has been carried out approximation of the results of
field works with special programs. The point of yield maximum for tomatoes,
eggplant, and peppers has been calculated, and also it
has been carried out the variation in the amount of nitrogen to decreasing
direction in nutrition circuit and the impact of this variation on yield has
been regarded. The obtained data are interpreted on the basis of two-substrate
model of plant growth.