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K. N. Devi, L. N. K. Singh, T. S. Devi, H. N. Devi, T. B. Singh, K. K. Singh and W. M. Singh, “Response of Soybean [Glycine max (L.) Merrill] to Sources and Levels of Phosphorus,” Journal of Agricultural Science, Vol. 4, No. 6, 2012, pp. 44-53.

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