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E. Kim, D. M. Gordon, W. Schmid and G. M. Whitesides, “Tinand Indium-Mediated Allylation in Aqueous Media: Application to Unprotected Carbohydrates,” The Journal of Organic Chemistry, Vol. 58, No. 20, 1993, pp 55005507. http://dx.doi.org/10.1021/jo00072a038

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