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Li, S.P., Qiao, C.F., Chen, Y.W., Zhao, J., Cui, X.M., Zhang, Q.W., Liu, X.M. and Hu, D.J. (2013) A novel strategy with standardized reference extract qualification and single compound quantitative evaluation for quality control of Panax notoginseng used as a functional food. Journal of Chromatography A, 1313, 303-307.
http://dx.doi.org/10.1016/j.chroma.2013.07.025

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