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Willerslev, E., Hansen, A.J., Brand, T.B., Rønn, R., Barnes, I., Wiuf, C., Gilichinsky, D.A., Mitchell, D. and Cooper, A. (2004) Long-term persistence of bacterial DNA. Current Biology, 14, R9-R10.
http://dx.doi.org/10.1016/j.cub.2003.12.012

has been cited by the following article:

• TITLE: Degradation of nucleic acids and nucleotides in several conditions with perspectives of retrieval: A review

  AUTHORS: José Martínez Reyes, Lenin Ejecatl Medina Orozco, Melitón Estrada Jaramillo, Iván Vera Romero, Agustina Ortiz Soriano

  KEYWORDS: DNA; Chemical; Degradation

  JOURNAL NAME: Advances in Bioscience and Biotechnology, Vol.5 No.1, January 10, 2014

  ABSTRACT: Deoxyribonucleic acid (DNA) or oligonucleotides, can be modified in several ways as chemical degradation by electrophilic reaction, attack of radicals, hydrolytic deamination or oxidative damage caused by ionizing radiation. This work discussed these degradation mechanisms, determining the effects on these biomolecules. The actual knowledge about DNA damages only permits partial enzymatic repair treatments.