TITLE:
Oxidization Resistance in Vivo for Raspberry Flavone
AUTHORS:
Jinxu Sun, Huixia Zhu, Guangxiao Dong
KEYWORDS:
Raspberry; Flavone; Rats
JOURNAL NAME:
Engineering,
Vol.5 No.10B,
December
17,
2013
ABSTRACT: The experiments on the
effect of oxidization resistancein vivoforraspberryflavone extract manifests that the
extract ofraspberryflavone could effectively increase CAT, SOD and GSH-Px enzyme activity in rats’
liver, kidney, blood and skeletal muscle and decrease decomposition product of
lipid peroxidization, with a significant antioxidant effect.