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H. Takatsuka, Y. Sakurai, A. Yoshioka, T. Kokubo, Y. Usami, M. Suzuki, et al., “Molecular Characterization of L-Amino Acid Oxidase from Agkistrodon halys blomhoffii with Special Reference to Platelet Aggregation,” Biochimica et Biophysica Acta-Protein Structure and Molecular Enzymology, Vol. 1544, No. 1-2, 2001, pp. 267-277. http://dx.doi.org/10.1016/S0167-4838(00)00229-6

has been cited by the following article:

• TITLE: Isolation and Characterization of an L-Amino Acid Oxidase-Producing Marine Bacterium

  AUTHORS: Zhiliang Yu, Hua Qiao, Juanping Qiu, Peiya Xu, Peng Li

  KEYWORDS: LAAO; Pseudoalteromonas; Physiological Property; Biochemical Property; Identification

  JOURNAL NAME: Engineering, Vol.5 No.10B, December 17, 2013

  ABSTRACT: One marine bacterial strain, R3, has been newly isolated from the intertidal zone of Dinghai sea area. Measurements of a-keto acids and H2O2existing in fermentation supernatant were carried out to show that R3 can produce L-amino acid oxidase (LAAO) with a broad substrate specificity. Physiological and biochemical analysis showed that it can grow great at the conditions with sodium chloride concentration of 1.5%-3%, temperature of 15?C -35?C and pH of 6-7. In addition, molecular identification of 16S rDNA was performed to show that R3 was proximal toPseudoalteromonasspp. with the highest identity of 98.5% toPseudoalteromonasrubra. Therefore, it was designated asPseudoalteromonassp. R3. Further studies are required to arrive at a better understanding of this LAAO and secure an application.