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M. F. Wang, Q. A. Huang, X. Z. Li and Y. Wei, “Mesoporous CuO: Alternative Enzyme-Free Glucose Sensing Structure with Excellent Kinetics of Electrode Process,” Analytical Methods, Vol. 4, No. 10, 2012, pp. 3174-3179. http://dx.doi.org/10.1039/c2ay25501d

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