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X. Zhou, B. A. Song, L. H. Jin, D. Y. Hu, C. L. Diao, G. F. Xu, Z. H. Zou and S. Yang, “Isolation and Inhibitory Activity against ERK Phosphorylation of Hydroxyanthraquinones from Rhubarb,” Bioorganic & Medicinal Chemistry Letters, Vol. 16, No. 3, 2006, pp. 563-568. doi:10.1016/j.bmcl.2005.10.047

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