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I. Bhati and G. N. Choudhri. “Lead Poisoning of Milk-The Basic Need for the Foundation of Human Civi- lization,” Indian Journal of Public Health, Vol. 40, No. 1, 1996, pp. 24-26.

has been cited by the following article:

• TITLE: Contamination of Camel Milk (Heavy Metals, Organic Pollutants and Radionuclides) in Kazakhstan

  AUTHORS: Gaukhar Konuspayeva, Stefan Jurjanz, Gerard Loiseau, Vincent Barci, Shynar Akhmetsadykova, Aliya A. Meldebekova, Bernard Faye

  KEYWORDS: Camel Milk, Pollutant, Heavy Metal, Pesticides, Radionuclides

  JOURNAL NAME: Journal of Environmental Protection, Vol.2 No.1, March 8, 2011

  ABSTRACT: In Kazakhstan, camel breeding mainly occupies areas sometimes close to polluting industries or other sources of pollu- tion as industrial agriculture, mainly cotton. Products issued from camel farms close to these sources as camel raw milk and fermented milk (shubat), wool and meat, traditionally used by humans could be contaminated. We investigated camel raw milk and fermented milk for the content of heavy metals (lead, cadmium, zinc and copper), radionuclide and some organic pollutants (PAHs, pesticides and indicator PCBs) in samples from different regions with a priori high risk of pollution (Atyrau, Kyzylorda, South-Kazakhstan and Almaty region). In the present paper, only some milk samples presented high lead concentration (> 500 ppb). After analysis for organic pollutants, it was observed some traces of hexachlorocyclohexane, lindane, hexanchlorothalonil in milk samples from different regions. One sample was also slightly contaminated with radionuclide. These preliminary results allow establishing a first map of risk for camel farming. As the whole, South-Kazakhstan appeared the most exposed region.