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Assessment of cytotoxic, apoptotic, enzyme inhibitory, and antioxidant properties, and phytochemical characterization of ethanolic extract from Cionura erecta
Food Bioscience,
2025
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[2]
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Bioactivity-Incorporated Metabolomics Approach for Efficient Screening of Bioactive Compounds in Kombucha with Varying Citrus Juice and Sugar Levels
ACS Food Science & Technology,
2025
DOI:10.1021/acsfoodscitech.5c00963
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[3]
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New Insights Into the Activity of Apple Dihydrochalcone Phloretin: Disturbance of Auxin Homeostasis as Physiological Basis of Phloretin Phytotoxic Action
Frontiers in Plant Science,
2022
DOI:10.3389/fpls.2022.875528
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A Novel Quinazoline-4-one Derivatives as a Promising Cytokine Inhibitors:
Synthesis, Molecular Docking, and Structure-activity Relationship
Current Pharmaceutical Biotechnology,
2022
DOI:10.2174/1389201022666210601170650
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Synthesis, Molecular Docking, Biological Potentials and Structure Activity
Relationship of New Quinazoline and Quinazoline-4-one Derivatives
Asian Journal of Chemistry,
2021
DOI:10.14233/ajchem.2021.23036
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Effect of phloretin on growth performance, serum biochemical parameters and antioxidant profile in heat-stressed broilers
Poultry Science,
2021
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pH-responsive antibacterial film based polyvinyl alcohol/poly (acrylic acid) incorporated with aminoethyl-phloretin and application to pork preservation
Food Research International,
2021
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Lactoperoxidase inhibition of some natural phenolic compounds: Kinetics and molecular docking studies
Journal of Food Biochemistry,
2020
DOI:10.1111/jfbc.13132
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Two compounds of the Colombian algae Hypnea musciformis prevent oxidative damage in human low density lipoproteins LDLs
Journal of Functional Foods,
2019
DOI:10.1016/j.jff.2019.06.001
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