Comparative Study of the Physicochemical Characteristics of High-Protein Gruels Adapted to the Nutritional Management of Malnourished Patients with or without Fistula

Food and Nutrition Sciences

Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
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"Comparative Study of the Physicochemical Characteristics of High-Protein Gruels Adapted to the Nutritional Management of Malnourished Patients with or without Fistula"
written by Reyes Herdenn Gampoula, Michel Elenga, Eminance Jauffrey Nguebili Ngandzounou, Arnaud Weneceslas Geofroy Tamba Sompila, Sylvia Pétronille Ntsossani, Haishate Lucadéïde Mahoumi Souleymane, Plaisir Clésia Nabsiona Mfouka,
published by Food and Nutrition Sciences, Vol.17 No.8, 2026

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