Assessment of Heavy Metals and Microbial Pollution of Lettuce (<i>Lactuca sativa</i>) Cultivated in Two Sites (Paspanga and Tanghin) of Ouagadougou, Burkina Faso

ISSN Print: 2152-2197
ISSN Online: 2152-2219
www.scirp.net/journal/jep
E-mail: [email protected]

Citations

"Assessment of Heavy Metals and Microbial Pollution of Lettuce (Lactuca sativa) Cultivated in Two Sites (Paspanga and Tanghin) of Ouagadougou, Burkina Faso"
written by Marius Kounbèsiounè Somda, Saran Samake, Donatien Kabore, Mahamadi Nikiema, Iliassou Mogmenga, Yerobessor Dabire, Assietta Ouattara, Ibrahim Keita, Henriette B. Mihin, Agbémébia Yawovi Akakpo, Alfred S. Traore,
published by Journal of Environmental Protection, Vol.10 No.3, 2019

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[3]	The effect of fertilizing soils degraded by the metallurgical industry on the content of elements in Lactuca sativa L.
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[4]	Sanitation By-Products Used for Lettuce (Lactuca sativa L.) Production: Quantitative Microbial Risk Assessment
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[7]	Health Risk Assessment of Heavy Metals and Microbial Quality of Local Tomato (Solanum lycopersicum) of Ouagadougou, Burkina Faso
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[3]	Assessment of the contamination of Lactuca sativa by metal trace elements African Journal of Environmental Science and Technology, 2025 DOI:10.5897/AJEST2025.3397

[4]	The effect of fertilizing soils degraded by the metallurgical industry on the content of elements in Lactuca sativa L. Scientific Reports, 2021 DOI:10.1038/s41598-021-83600-7