Occurrence and Antimicrobial Resistance of Shigella Isolates in Ready-to-Eat Foods Sold near Primary Schools in Burkina Faso: Implications for Food Safety and Public Health*

Health

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"Occurrence and Antimicrobial Resistance of Shigella Isolates in Ready-to-Eat Foods Sold near Primary Schools in Burkina Faso: Implications for Food Safety and Public Health*"
written by Evariste Bako, Marguerite Edith Malatala Nikiema, Djibrine Mayore Ateba, Hadiza Ibrahim-Bawa, Amadou Zore, Marc Yabre, Nicolas Barro,
published by Health, Vol.18 No.9, 2026

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